Pump Street Bakery , Madagascar 72 dark

Typical of chocolate made with cocoa from Madagascar, this bar packs a fruity punch and with a lovel

Typical of chocolate made with cocoa from Madagascar, this bar packs a fruity punch and with a lovely smooth texture. Made from a Criollo-Trinitario blend from the Sambirano valley. Made from bean to bar by Pump Street Bakery in Suffolk, England.

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