Errazuriz Merlot 2009, Aconcagua

The fruit for this wine was sourced from a range of sites across the Aconcagua Valley, where the Med

The fruit for this wine was sourced from a range of sites across the Aconcagua Valley, where the Mediterranean climate and cold nights encourage good fruit purity. Only 50 of the wine has been aged in French oak for added complexity, while retaining fruit character. Youthful in character with a bright crimson colour. A fruit-driven nose, with plenty of soft plum and bramble, and the merest hint of vanilla and spice from the oak, and the blends 15 Carmenere. Equally at home with pasta in

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