this premier cru chablis from laroche is made by collecting whole bunches in a pneumatic press, then settling the juice for 12 hours at 10 to 12ã¯â¿â½c in large tanks. fermentation then takes place in 228 litre oak barrels, before 6 months of ageing, also - reviews and cheap prices

this premier cru chablis from laroche is made by collecting whole bunches in a pneumatic press, then settling the juice for 12 hours at 10 to 12ã¯â¿â½c in large tanks. fermentation then takes place in 228 litre oak barrels, before 6 months of ageing, also
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this premier cru chablis from laroche is made by collecting whole bunches in a pneumatic press, then settling the juice for 12 hours at 10 to 12ã¯â¿â½c in large tanks. fermentation then takes place in 228 litre oak barrels, before 6 months of ageing, also - back to top

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