Le Cap Maritime Shiraz 2008 Boekenhoutskloof,

The maritime climate of the Walker Bay area produces a slower-ripened Shiraz, with a little more res

Unbranded Le Cap Maritime Shiraz 2008 Boekenhoutskloof,

The maritime climate of the Walker Bay area produces a slower-ripened Shiraz, with a little more restraint than those from many hotter areas, allowing that classic white pepper spiciness to shine through on the nose. Matured for 15 months in French oak for added polish and softness.

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