This is his newest and most exciting project from multi award-winning winemaker Neil Pike a Riesling king whose flagship wines sell for #30 a bottle! When our buyers first tasted Prospectors - textbook Clare Riesling with a dash of Viognier to lift a
A new release from winemaking legend Sam Trimboli always deserves immediate attention and this is an absolute cracker! Hundreds rate him as their favourite winemaker. Why? Sheer depth of fruit flavour and unbeatable value ... hallmarks of this irresi
A warm Western Aussie vintage has imbued Cape Mentelles ever-brilliant Semillon Sauvignon with more intense citrus fruit than ever. Its grassy aroma and hallmark zip and zing are all there too - all perfectly preserved beneath screwcap. - Australian White Wine
Black Stump White is a gloriously fresh and fruity tipple your guests will love - if youre kind enough to offer them any! Made from a unique blend of white grapes it has become as big a hit with customers and critics as its much-loved big brother The
Super-talented Westend Estate winemaker Bill Calabria can boast over 500 medals to his name which has become something of a byword for quality when it comes to handcrafted Australian wines ... at affordable prices. His new vintage Pinot Grigio shows
Virtuoso winemaker Bill Calabria took over the familys Westend Estate three decades ago and has an awesome track record of producing superb flavoursome wines - winning hundreds of awards and many friends along the way. And this flagship white leads t
Another knock-out Sauvignon Blanc from wine wizard Bill Calabria that outpoints the big brands for flavour and style. Its all down to meticulous grape-growing picking at just the right time and hurrying the grapes into the winery to keep all that zin
In his high-altitude Lenswood vineyard Neil Pike grows a tiny crop of slowly ripened Chardonnay grapes to craft this smart white. Hes a real white wine specialist and the understated class of this Chardonnay has to be tasted to be believed! Burgundy
Using his extensive contacts wine expert Tony Jordan has sourced a special parcel of highly aromatic Sauvignon exclusively for you. The grapes come from some of the best sites in Victoria - home to fine cool-climate wines (Jancis Robinson). Tony then
Though not as widely known as Chardonnay Semillon is Australias most iconic grape variety. Nowhere else in the world does it reach quite the levels of ripeness and intensity that it does here. The most famous examples come from the Hunter Valley ofte
Warburn Estate is one of the top cellars in the Riverina region of New South Wales. It was founded in the middle of the last century by Antonio Sergi and in the last two decades has been going from strength to strength. This is partly due to the seri
Australia is becoming increasingly renowned for producing top-flight Sauvignon capable of competing with top Marlborough or French examples. Industry veteran Andrew McPhersons Pickles Vineyard Sauvignon is one of these new generation super-fresh whit
It started with a call from John Angove head of the fiercely independent Angove family winery: Weve a thousand cases of beautiful unoaked Chardonnay and need the space. Its been hard to shift with so much cheap bulk Chard. around. Irony is its never
Everyone is getting very excited about Adelaide Hills. We visited this up-and-coming region with its pretty rolling hills and cool clean air. Its as far from classic sun soaked Oz as you can imagine. And its Neil Pike the man behind this scintillatin
The Times recently said Margaret River is about finesse and style and this wine comes from one of the finest estates here! Made using Chardonnay from the Margaret Rivers best vineyards Harmans Road is at the top of its game. Cool sea breezes here kee - Australian White Wine
Chief winemaker Sam Trimboli is famed for producing punchy fruit-filled whites full of zesty character. A lengthy temperate summer Down Under meant longer-than-usual ripening for the grapes ... perfect for allowing this wines aromatic flavours to rea
Bill Calabrias Westend Estate wines just cant stop winning awards - more than 180 Trophies and Gold medals since 2001 plus Wine of the Year in Australias Quaff magazine awards 2008. That was for Bills Sauvignon - the very grape that gives this mouthw
Verdelho is a bit of a hit in Australia right now. Its not widely planted but the grapes from those few hectares are quickly snapped up as its the trendy glassful to be seen drinking particularly in the cafes of Sydney Harbour. The variety originates
This ultra-fresh white is very much the new wave style of Aussie Chardonnay - with the emphasis on crisp vibrant tropical fruit and just a hint of oak. As Harvey Steiman of Wine Spectator notes Increasingly the best Chardonnays are homing in on a les
This dazzling top-of-the-range white offers the perfect balance of ripe tropical fruit from the Semillon with a zesty punch from the Sauvignon. Chief winemaker Sam Trimboli is famed for producing punchy fruit-filled whites full of zesty character. A
Mouthwatering aromatic zesty ... Sauvignon Semillon blends are a speciality of the beautiful Margaret River region (The Times) and the ones produced by this particular winery are among Australias best (Halliday). We were over the moon when wine sleut
HOWZAT! - A familiar cry on a Saturday afternoon in Griffith as the local cricket team take on a visiting side in this remote corner of New South Wales. At the end of a hard-fought game theres nothing better than a glass or three of this crisp Pinot
Pure tangy citrussy with mouthwatering green apple and lime character ... a world away from the big oaky monsters that many associate with Aussie Chardonnay. Proves two things - first Chardonnay is a wonderfully versatile variety - second regionality
When it comes to Riesling the Clare Valley in South Australia just north of Adelaide is one of the very best places in the world to grow it. Its elevated vineyards (around 400 metres above sea level) and cool breezes produce a powerful intensity in t
One of our original sunshine-in-a-glass wines Yarrunga Field is made by multi award-winning Sam Trimboli. Sam has always made Yarrunga in tiny volumes - less than 1% of some supermarket big brands - and with lots of pure fruit-filled character. As yo
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